Product Description
Discover the essence of Indonesian cuisine with Conimex Sambal Badjak, an authentic spicy chili sauce that brings a burst of hot flavour to your meals. This unique sauce combines fiery red chilies, aromatic garlic, and sweet onions, creating a rich and savoury condiment that enhances any dish.
Whether you’re stir-frying vegetables, marinating meats, or simply looking to spice up your favourite recipes, Conimex Sambal Badjak is your perfect culinary companion. Spice up your cooking with this delicious sauce, now available through our trusted store.
Conimex, a renowned Dutch brand established in 1932, has dedicated decades to bringing authentic Asian flavours to kitchens worldwide. They are committed to preserving traditional Indonesian recipes, ensuring quality and authenticity in every product.
As a proud reseller, we offer you the opportunity to experience the genuine taste of Indonesian cuisine with Conimex Sambal Badjak. Trust in our partnership to deliver this exceptional sauce right to your doorstep.
Key Features and Benefits
- Spicy and Rich Flavour
- Feature: Crafted from a blend of red chilies, garlic, and onions.
- Benefit: Adds a bold, spicy kick to your dishes, enhancing the taste experience with a rich and savoury depth.
- Authentic Indonesian Recipe
- Feature: Made following traditional Indonesian methods to preserve authentic flavours.
- Benefit: Experience genuine Indonesian cuisine at home, bringing the exotic tastes of Asia to your kitchen.
- Versatile Use
- Feature: Perfect as a condiment, marinade, or cooking ingredient.
- Benefit: Enhances a variety of dishes—from stir-fries and grilled meats to soups and sauces—making meal preparation exciting and diverse.
- High-Quality Ingredients
- Feature: Made with natural ingredients, free from artificial colours and flavours.
- Benefit: Enjoy a wholesome product without unnecessary additives, knowing you’re consuming a sauce made from real, quality ingredients.
- Convenient Packaging
- Feature: Comes in a resealable jar that preserves freshness.
- Benefit: Easy to store and maintain the sauce’s quality over time, perfect for frequent use without the worry of spoilage.
- Brand Heritage
- Feature: Produced by Conimex, a trusted Dutch brand with a rich history.
- Benefit: Assurance of quality and authenticity from a brand committed to delivering the best in Asian sauces and condiments.
- Enhances Culinary Creativity
- Feature: Unique flavour profile inspires new recipe ideas.
- Benefit: Encourages you to experiment with new dishes and flavours, making cooking an enjoyable and creative endeavour.
- Balanced Heat
- Feature: Heat from the chilies is balanced with the sweetness of onions and brown sugar.
- Benefit: Provides a spicy kick without overwhelming your palate, suitable even for those sensitive to heat.
Emotional and Sensory Appeal
Immerse yourself in the rich tapestry of Indonesian cuisine with Conimex Sambal Badjak. Each spoonful awakens your senses—the fiery heat of red chilies tingles on your tongue, while the sweetness of caramelized onions and the aromatic notes of garlic envelop your palate. The deep red hue of the sauce hints at the intense flavours within, igniting anticipation with every glance.
This isn’t just a sauce; it’s a journey. Let the exotic blend transport you to bustling Indonesian markets, where the air is thick with the scent of spices and the vibrant energy of local life. Cooking with Conimex Sambal Badjak transforms ordinary meals into memorable experiences, infusing them with passion and authenticity. It’s a celebration of flavour that brings warmth and excitement to your table, connecting you with the rich culinary heritage of Indonesia.
Ingredients
- Chili peppers
- Onion
- Brown sugar (sugar, molasses)
- Water
- Sugar
- Roasted coconut
- Palm oil
- Vinegar
- Maltodextrin
- Food acid (E270)
- Ginger
- Garlic powder
- Shrimp powder (contains shellfish)
- Preservative (E202)
All ingredients are natural, and the product is free from artificial colours and flavours.
Nutritional Information
Per 100g Serving:
- Energy: 198 kcal
- Fat: 0.4 g
- Carbohydrates: 28 g
- Sugars: 20 g
- Protein: 1.9 g
- Salt: [Please refer to packaging]
Note: Nutritional values are approximate. Please check the product packaging for exact information.
How to Use Conimex Sambal Badjak
- As a Condiment: Add a spoonful to your meals for an instant spicy kick. Perfect with rice, noodles, or sandwiches.
- In Cooking: Stir into stir-fries, soups, or sauces to enhance flavour. Ideal for Indonesian, Asian, and fusion recipes.
- Marinade: Use as a marinade for meats, seafood, or tofu before grilling or frying to infuse rich flavour.
- Dipping Sauce: Mix with mayonnaise or yogurt for a spicy dip. Great with fried snacks, vegetables, or chips.
Storage Instructions
- Before Opening: Store in a cool, dry place away from direct sunlight.
- After Opening: Keep refrigerated and consume within 4 weeks.
- Tips to Maintain Freshness:
- Always use a clean, dry spoon to avoid contamination.
- Ensure the lid is tightly sealed after each use.
- Avoid frequent temperature changes to preserve quality.
Dietary Considerations
- Contains Shellfish: (Shrimp powder)
- Contains Coconut: (Tree nut allergen)
- Not Suitable for Vegetarians or Vegans
- Gluten-Free: Yes (but check packaging for possible cross-contamination)
- Free from Artificial Colours and Flavours
Serving Suggestions
- Stir into Fried Rice or Noodles: Add a spoonful to enhance flavour and spice.
- Spicy Spread: Use as a spread on sandwiches, burgers, or wraps for an extra kick.
- Enhance Soups and Stews: Mix into broths or stews to deepen the flavour profile.
- Side Condiment: Serve alongside grilled meats, vegetables, or seafood for dipping.
- Fusion Dishes: Incorporate into Western dishes like pasta sauces or chili con carne for a unique twist.
Best Pairing Suggestions
- With Steamed Rice and Grilled Chicken: Create a traditional Indonesian meal by pairing Sambal Badjak with simple staples.
- Dutch Cheeses: Enjoy with Dutch cheeses like Gouda for a delightful fusion of flavours.
- Cool Beverages: Balance the heat with refreshing drinks like iced tea, lemonade, or a light beer.
- Asian Appetizers: Serve alongside spring rolls, dumplings, or satay skewers to complement Asian dishes.
- Vegetable Platters: Use as a dip with fresh vegetables for a spicy snack.
Ready to transform your meals with the authentic taste of Indonesia? Order your jar of Conimex Sambal Badjak today and embark on a culinary adventure. Limited stock available—don’t miss out on this spicy delight! Elevate your cooking and excite your taste buds with this exceptional chili sauce.
Experience the bold flavours of Conimex Sambal Badjak and bring the spirit of Indonesian cuisine into your home. Spice up your dishes, explore new recipes, and enjoy the journey of taste with every spoonful.
Frequently Asked Questions
Is Conimex Sambal Badjak very spicy?
Yes, Conimex Sambal Badjak has a spicy kick due to the red chilies, but the heat is balanced with the sweetness from onions and brown sugar. This creates a rich, savoury flavour that’s spicy without being overwhelming.
Does it contain allergens?
Yes, it contains shrimp powder (shellfish) and roasted coconut (tree nut). If you have allergies to shellfish or tree nuts, please avoid this product.
How can I use Sambal Badjak in cooking?
It’s incredibly versatile! Use it as a condiment with meals, stir into stir-fries, soups, and sauces, or as a marinade for meats and tofu. It enhances the flavour of a wide range of dishes.
Is it suitable for vegetarians or vegans?
No, due to the presence of shrimp powder, Conimex Sambal Badjak is not suitable for vegetarians or vegans.
Is Conimex Sambal Badjak gluten-free?
While the primary ingredients are gluten-free, please check the packaging for any specific allergen information or cross-contamination warnings.
Does it contain artificial colours or flavours?
No, Conimex Sambal Badjak is made with natural ingredients and is free from artificial colours and flavours.