Jeurgens Lange Vingers (Lady Fingers) 125g

Jeurgens Lange Vingers are classic lady fingers with a light, airy sponge texture and a delicate sweetness that makes them easy to enjoy in more than one way. This Dutch product works just as well as a simple biscuit with coffee or tea as it does as a baking ingredient in layered desserts and chilled sweets.

Sold in a handy 125g pack, Jeurgens lady finger cookies are known for their long shape, gentle crunch, and soft sponge-like bite. They bring that familiar balance of sweetness and lightness that makes lange vingers so useful in the pantry, whether you serve them on their own or use them in a cake, tiramisu, or dessert recipe.

Key Features and Benefits

• Light sponge finger texture
  These finger cookies have the soft, airy structure people expect from a good sponge finger, making them pleasant to eat on their own and easy to use in desserts.
• Sweet, simple flavour
  Made with sugar, wheat flour, eggs, and flavouring, they have a clean biscuit sweetness that works well with both drinks and desserts.
• Useful for desserts and baking
  Jeurgens lange vingers are especially handy for tiramisu, trifles, layered cake desserts, and chilled sweets where a light biscuit is needed.
• Easy to serve with hot drinks
  They are well suited to coffee, tea, or hot chocolate, making them a flexible biscuit to keep in the cupboard.
• Convenient 125g pack
  The 125g size makes this a practical shop choice when you want a smaller pack for home use, dessert making, or a quick sweet extra in the pantry.

A good lady finger has a very particular charm. It is light rather than heavy, sweet without being too rich, and delicate enough to feel different from an ordinary biscuit or dense cookie. Jeurgens gets that balance right with a soft sponge structure and a lightly sweet finish that makes these lady fingers easy to enjoy alongside a hot drink or folded into a favourite dessert.

They also have that versatile, quietly nostalgic quality that makes them more than just another sweet snack. One day they can be served with coffee, and the next they can become part of a tiramisu, a trifle, or a simple dessert with custard or ice cream. That is part of what makes Jeurgens lange vingers such a useful pantry staple.

Ingredients

• Sugar 41%;
• wheat flour;
• eggs 24%;
• natural aroma;
• raising agents (sodium carbonates, ammonium carbonates).

Allergens

Contains: wheat, egg, gluten.

Nutritional Information

Nutrition & Allergens — Jeurgens Lange Vingers (Lady Fingers) 125g
Pack size: 125g
Serving size: 6 fingers (36 g), as stated on the source used.

Per 100 g values above are calculated from the stated 36 g serve values.

Good to Know

• A classic Dutch lady finger cookies style biscuit.
• Light sponge finger texture with a sweet finish.
• Great with coffee, tea, or hot chocolate.
• Ideal for tiramisu, trifles, cake desserts, custard, and ice cream.
• Contains wheat, egg, and gluten.

How to Use / Preparation Instructions

Jeurgens lady fingers can be enjoyed straight from the pack as a light sweet biscuit with coffee or tea. They are also well suited to dessert making, especially recipes where the biscuits need to absorb moisture without becoming heavy.

For home baking, Jeurgens lange vingers work particularly well in tiramisu, layered desserts, chilled puddings, and simple sponge-based sweets.

Storage Instructions

Store sealed in a cool, dry, dark place.

Dietary Considerations

This product contains wheat, egg, and gluten, so it is not suitable for egg-free or gluten-free diets. No verified dairy-free or vegan claim should be assumed from the sources used.

Serving Suggestions

Jeurgens Lady Fingers 125g are easy to use in a range of sweet settings:

• served with coffee or tea
• layered into tiramisu
• added to dessert glasses and trifles
• paired with custard
• served with ice cream
• used as a light biscuit base in no-bake desserts.

Best Pairing Suggestions

These finger cookies pair especially well with:

• coffee
• tea
• hot chocolate
• mascarpone desserts
• custard
• ice cream
• cocoa-based or chocolate desserts.

If you want a light, versatile sweet biscuit that can go from coffee time to dessert making with ease, Jeurgens Lange Vingers (Lady Fingers) 125g are a smart pantry choice. Their soft sponge texture and gentle sweetness make them just as useful for baking as they are for enjoying on their own.

FAQs

What are Jeurgens Lange Vingers?

Jeurgens Lange Vingers are lady fingers, also known as long sponge finger biscuits. They are light, sweet biscuits commonly enjoyed with hot drinks or used in desserts.

Are Jeurgens Lady Fingers good for tiramisu?

Yes. Their light sponge finger structure makes them a good fit for tiramisu and other layered desserts.

Do Jeurgens Lady Fingers contain egg?

Yes. The ingredient list includes eggs, and allergen information lists egg as a contained allergen.

Do Jeurgens Lange Vingers contain gluten?

Yes. They contain wheat flour, and the allergen information also lists gluten.

Can you eat Jeurgens Lady Fingers on their own?

Yes. They are often served as a sweet biscuit with coffee, tea, or hot chocolate, not just used for baking.

What desserts can you make with Jeurgens Lange Vingers?

They work well in tiramisu, trifles, chilled desserts, and recipes served with custard or ice cream.